In one of my culinary classes, we went on a tour of the Oak Point Country Club. They had an item on their menu called "Mille Fueille", and that sounded so intriguing, that I wrote it down, so I'd remember to go find out what that meant.
I finally remembered to go look!
I found out a few things.
One, according to Google, they spelled it wrong. It was spelled on their menu as "Mille-Fueille", and Google immediatly corrected me as "Mille-Feuille". So there is that.
The second thing I found out? It looks amazing! It's slices of puff pastry, sandwiched with jam, cream, or confectioners custard. They are called "vanilla skies". Which I don't know French, but I'd imagine that that's what "Mille-Feuille" translates too, or close to it, anyway.
I pulled up a recipe, just for fun. Aww, technology. It won't let me copy the recipe. Google it. From the looks of the pictures, you won't be sorry!
Showing posts with label new things. Show all posts
Showing posts with label new things. Show all posts
Sunday, May 17, 2009
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